Adam Simmonds is an award-winning British chef recognised for his refined style, innovation, and dedication to modern British cuisine. Named by The Good Food Guide as a ‘chef to watch’, Adam gained a Michelin Star for three consecutive years during his time at Danesfield House Hotel and Spa. His accolades include Hotel Chef of the Year at the CATEY Awards and a semi-finalist spot at the British Culinary Federation’s Chef of the Year Awards. Adam rose to public prominence on BBC2’s Great British Menu, reaching the finals with a standout ‘ration pack’ starter created in honour of D-Day veterans.
Having trained under legendary chefs such as Marco Pierre White, Raymond Blanc and Paul Heathcote, Adam built his expertise in some of the UK’s most prestigious kitchens, including The Ritz, L’Escargot and Le Manoir aux Quat’ Saisons. His own restaurant at Danesfield House earned four AA Rosettes and was ranked among the top 15 in the UK by The Good Food Guide. More recently, Adam has worked as executive chef at Pavilion London and consulted for leading establishments across the capital and Home Counties. He is currently developing his next venture, Simmonds, a London-based restaurant set to deliver a bold new culinary experience.
How to Book Adam Simmonds with LiveWire Entertainment Group
If you’re looking for Adam Simmonds’ booking agent for an event, you’ve come to the right place. LiveWire Entertainment Group has been a trusted name in celebrity event management and bookings for over 40 years. We specialise in securing top-tier talent for corporate events, private parties, and weddings. Get in touch to find out more.
Book Adam Simmonds today.
Frequently Asked Questions
How can I book Adam Simmonds for a culinary event or appearance?
To enquire about booking Adam Simmonds for a food festival, private dining event, guest chef appearance or media opportunity, please get in touch with the team at LiveWire Entertainment. We’ll be happy to discuss availability, event details, and how Adam can bring his signature style to your occasion.
What types of events does Adam Simmonds attend?
Adam is available for a wide range of culinary events, including food festivals, chef residencies, live cooking demonstrations, panel discussions, and private or corporate dining experiences. He is also open to collaborating with brands that align with his ethos of creativity and excellence in modern British cuisine.
Is Adam available for private dining or pop-up events?
Absolutely. Adam offers bespoke private dining and pop-up experiences designed around seasonal, modern British cuisine. These are perfect for intimate gatherings, luxury events, or exclusive culinary showcases. Contact LiveWire for further details and availability.
How much does it cost to hire Adam Simmonds?
Fees depend on the nature, location, and duration of the booking, as well as any bespoke requirements. For an accurate quote, please reach out to LiveWire Entertainment Group with information about your event or project.
How far in advance should I book Adam?
To ensure availability and allow time for planning, we recommend booking several months in advance — particularly for large-scale or seasonal events. LiveWire will work closely with you to arrange the most suitable date and format.
Will my event details be handled confidentially?
Yes. LiveWire Entertainment Group operates with strict confidentiality and professionalism. All event details, contracts, and communications are handled discreetly to protect your privacy and Adam’s professional commitments.
Can Adam customise his appearance for a specific theme or audience?
Yes. Whether it’s a seasonal tasting menu, a themed cooking demo, or a curated private dining experience, Adam can tailor his involvement to suit your event’s concept and audience. LiveWire will work with you to ensure every detail aligns with your vision.
What information should I provide when making a booking enquiry?
To help us respond efficiently, please include key details such as the type of event, preferred date(s), location, audience size, and any specific goals or themes. The more information you provide, the better we can tailor the proposal and confirm availability.
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